Anthony's 4 lb Vital Wheat Gluten, Vegan, Non GMO, Keto Friendly, Low Carb Flour

Keto Friendly Flours for Baking and Cooking

Anthony's Vital Wheat Gluten is a premium, high-protein ingredient made from wheat gluten, ideal for improving the elasticity and texture of dough. It's a staple for making vegan and vegetarian meat alternatives, such as seitan.

With its keto-friendly and low-carb profile, this vital wheat gluten is perfect for baking keto-friendly pancakes, cookies, bread, and more. As it's also vegan and non-GMO, you can feel confident in your dietary choices.

• High in Protein


• Improves Dough Elasticity and Texture


• Keto-Friendly and Low-Carb


• Vegan and Non-GMO


• Main Ingredient in Meat Alternatives like Seitan


• Great for Baking Keto-Friendly Treats

Specifications